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Swiss Meringue Buttercream

This all-purpose buttercream has an ultra-silky, stable texture that spreads beautifully over cakes and cupcakes, and can be piped into perfect peaks and...

Author: Martha Stewart

Basic Vanilla Buttercream

Ask any pastry chef about frostings and they'll tell you that there's nothing like a good basic vanilla buttercream. This American-style vanilla buttercream...

Author: Martha Stewart

Cream Cheese Buttercream Frosting

The delicious cream cheese buttercream frosting recipe is a great addition to Angie Dudley's Cupcake Pops.

Author: Martha Stewart

Italian Meringue Buttercream

Use this recipe to frost your favorite layer cake.

Author: Martha Stewart

Magnolia Bakery Vanilla Buttercream

Use this rich frosting to decorate Magnolia Bakery Vanilla Cupcakes. This recipe comes from "More from Magnolia: Recipes from the World-Famous Bakery and...

Author: Martha Stewart

Chocolate Sheet Cake with Vanilla Buttercream

Cocoa powder and melted chocolate give this classic Chocolate Sheet Cake with Vanilla Buttercream deep, well-rounded flavor. Inspired by devil's food cake,...

Author: Martha Stewart

Peanut Butter Buttercream

Use this recipe to make our Peanut Butter Whoopie Pies.

Author: Martha Stewart

Coffee Buttercream

Flavored with instant espresso powder, this lively frosting goes especially well with chocolate desserts, whether it's a simple batch of cupcakes or Martha's...

Author: Martha Stewart

Brown Sugar Buttercream

Use this brown sugar buttercream on our Triple-Layer Apple Cake. If the mixture seems to have separated after all the butter is incorporated, beat on medium-high...

Author: Martha Stewart

Caramel Buttercream Frosting

Caramel is surprisingly easy to make and imparts a rich, delicious flavor to this buttercream frosting. Use it to decorate our Caramel Layer Cake or Caramel...

Author: Martha Stewart

Maple Buttercream

Top our Maple-Walnut Cupcakes with this buttercream.

Author: Martha Stewart

Caramel Buttercream for Banana Cupcakes

Pair this rich frosting with our Banana Cupcakes.

Author: Martha Stewart

Strawberry Meringue Buttercream

This recipe for strawberry meringue buttercream from "Martha Stewart's Baking Handbook" is the perfect frosting for White Cupcakes.

Author: Martha Stewart

Basic Buttercream

Everyone should have a buttercream recipe up their sleeve -- and a little extra to lick from the mixing bowl.

Author: Martha Stewart

Caramel Buttercream Frosting for Brown Sugar Layer Cake

Use this rich butterscotch-flavored frosting to decorate Martha's spectacular Brown-Sugar Layer Cake or any dessert you please.

Author: Martha Stewart

Mocha Buttercream for Mocha Majolica

This mocha buttercream is the perfect icing for Mocha Majolica.

Author: Martha Stewart

Mocha Buttercream

Author: Martha Stewart

Meringue Buttercream Frosting

One hallmark of meringue buttercream is that it spreads like a dream. This versatile version is flavored very simply with vanilla. The Dog Cake, Owl Cake,...

Author: Martha Stewart

White Chocolate Buttercream

Use this to make our Igloo Cake.

Author: Martha Stewart

Maple Buttercream Frosting

Make this with our Maple Layer Cake.

Author: Martha Stewart

Blackberry Buttercream

Use this recipe to make our Blackberry Buttermilk Cake.

Author: Martha Stewart

Meringue Buttercream

This meringue buttercream holds its shape particularly well, making it good for decorating. If the buttercream becomes too soft while piping, stir it over...

Author: Martha Stewart

Fluffy Vanilla Buttercream Frosting

Use this vanilla Fluffy Vanilla Buttercream Frosting when making any of your favorite cupcakes.

Author: Martha Stewart

John's Almond Swiss Meringue Buttercream

John Baricelli, the manager of the prep kitchen at the television studio, came up with this twist on the traditional buttercream-adding a hint of almond-for...

Author: Martha Stewart

Gumdrop Cake

Gumdrops stud the surface of this domed cake. Icing is piped out in starburst dots. You can't go wrong -- just start piping at the bottom and work your...

Author: Martha Stewart

Green Tea Buttercream

A basic buttercream gets an earthy infusion with the addition of fragrant matcha powder. Martha made this recipe on episode 508 of Martha Bakes.

Author: Martha Stewart

Chocolate Buttercream Frosting

This recipe, from the How Sweet It Is bakery in New York City, is used to make delicious Mexican Chocolate-Pudding-Filled Cupcakes.

Author: Martha Stewart

Praline Buttercream

Use this nutty buttercream to fill layers of our Three-Nut Torte.

Author: Martha Stewart

Chocolate Cake with Vanilla Buttercream Frosting

This chocolate cake with vanilla-buttercream frosting is a delicious dessert that everyone of your taste testers will love.

Author: Martha Stewart

Coconut Meringue Buttercream

This recipe is used with Teatime Coconut Layer Cake.

Author: Martha Stewart

Brown Sugar Buttercream Frosting

Author: Martha Stewart

Swiss Meringue Buttercream for Chocolate Peppermint Cake

Use this sweet buttercream recipe, adapted from "Martha Stewart's Baking Handbook," in our Chocolate-Peppermint Cake.

Author: Martha Stewart

Peppermint Buttercream

Use this bright green buttercream to make our Football Cupcakes.

Author: Martha Stewart

Lemony Swiss Meringue Buttercream Frosting

Use this buttercream to frost "Whisk Kid" blogger Kaitlin Flannery's colorful Rainbow Cake.

Author: Martha Stewart

Swiss Meringue Buttercream for French Almond Macarons

Use this recipe to make our French Almond Macarons.

Author: Martha Stewart

Vanilla French Buttercream

This wonderful vanilla French buttercream should be paired with Butter Lane's Chocolate Cupcakes.

Author: Martha Stewart

Berry Layer Cake

A blueberry-studded triple-decker cake is decorated with swirls and rosettes of frosting flavored with black raspberry jam, followed by a tumble of fresh...

Author: Martha Stewart

Coconut Buttercream

Swiss meringue buttercream takes on a nutty, toasted flavor with the addition of coconut oil. Use this coconut buttercream to frost our showstopping Meyer-Lemon...

Author: Martha Stewart

Billy's Chocolate Buttercream Frosting

Billy Reece of Billy's Bakery, a popular New York City bakery, shared this tempting recipe that works well on a number of baked goods, with Martha-go ahead...

Author: Martha Stewart

Brown Sugar Swiss Meringue Buttercream

This intensely rich, silken frosting works well on spice, carrot, or pound cakes. Try it on our Caramelized-Apple Spice Cake.

Author: Martha Stewart

Vanilla Bean Buttercream

Use this recipe from Vanilla Bake Shop to make its wonderful Lemon Cupcakes with Raspberry.

Author: Martha Stewart

Basic Buttercream

Easy to make, this sweet and basic buttercream recipe is the perfect topper to any birthday cake.

Author: Martha Stewart

Raven's Nest Cake

Seeking a Halloween party dessert? Look no further than this moist buttermilk-chocolate cake frosted with vanilla buttercream. Revelers will rave about...

Author: Martha Stewart

Fluffy Vanilla Buttercream

The firm texture of this buttercream frosting helps to keep candy decorations in place.

Author: Martha Stewart

Salted Caramel Buttercream

Use the leftover caramel from this rich, sweet-and-salty frosting to give your cake or cupcakes (like our One-Bowl Chocolate Cupcakes) an extra-special...

Author: Martha Stewart

Coconut Buttercream

Spread this coconut buttercream frosting over the Coconut Cake from Cheryl and Griffith Day of Back in the Day Bakery in Savannah.

Author: Martha Stewart